If you stop at a roadside restaurant anywhere between North Dakota and Oklahoma, you might not immediately get a sense of culinary diversity. Many menus in rural and small-town middle America consist…
The biggest issue they had was that the owner would buy game meat, like a Caribou leg, and prepare the meat in front of customers to show them the process of carving and cleaning the meat. This offended some people as being cruelty to animals somehow even though the meat was already dead.
Anyways, protesters surrounded his place and he responded by carving his raw game meat right at the front window so they could see lol
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The biggest issue they had was that the owner would buy game meat, like a Caribou leg, and prepare the meat in front of customers to show them the process of carving and cleaning the meat. This offended some people as being cruelty to animals somehow even though the meat was already dead.
Anyways, protesters surrounded his place and he responded by carving his raw game meat right at the front window so they could see lol