irreticent@lemmy.world to no context@lemmy.world · 2 months agoPiclemmy.worldexternal-linkmessage-square24fedilinkarrow-up1225arrow-down15
arrow-up1220arrow-down1external-linkPiclemmy.worldirreticent@lemmy.world to no context@lemmy.world · 2 months agomessage-square24fedilink
minus-squareidiomaddict@lemmy.worldlinkfedilinkarrow-up6·2 months agoCelery is like eating crunchy water. I love it. See also iceberg lettuce, water chestnuts, jicama, kohlrabi, and broccoli stems for differing water:crunch ratios. If I missed some, please let me know, I love all of these.
minus-squareShinkanTrain@lemmy.mllinkfedilinkEnglisharrow-up9·edit-22 months agoCucumber? That’s gotta be the wateriest crunchiest thing that isn’t just an ice cube
minus-square🇰 🌀 🇱 🇦 🇳 🇦 🇰 ℹ️@yiffit.netlinkfedilinkEnglisharrow-up2·edit-22 months agoWatermelon can be crunchy. Coconuts too if you eat the whole shell.
minus-squareKokesh@lemmy.worldlinkfedilinkEnglisharrow-up1·1 month agoDude! Someone should invent ribbed cucumber for more pleasure!
Celery is like eating crunchy water. I love it.
See also iceberg lettuce, water chestnuts, jicama, kohlrabi, and broccoli stems for differing water:crunch ratios.
If I missed some, please let me know, I love all of these.
Cucumber? That’s gotta be the wateriest crunchiest thing that isn’t just an ice cube
Watermelon can be crunchy.
Coconuts too if you eat the whole shell.
Dude! Someone should invent ribbed cucumber for more pleasure!