Thank you, kind stranger!
Thank you, kind stranger!
Divorce her immediately.
Yes, but, what about a Good Cat With a Gun? Endless lives could be saved!
The lyrics support this.
Well, the party was nice, the party was pumpin’ Heya, yippie yi yo And everybody havin’ a ball Huh, huh, yippie yi yo I tell the fellas start the name callin’ Yippie yi yo And the girls respond to the call I heard a woman shout out Who let the dogs out? Who, who, who, who, who?
Fucking SAME. I bartended and served through college (my degree doesn’t pay well due to YouTube tutorials that have flourished in my industry, lol ouch) and after, and then finally at 30 I started temping in manufacturing, which led to me permanently hired at a huge company with ridiculous benefits, and am now a supervisor in engine assembly that will make 6 figures in 3 years.
I desperately wish I had gone into trade school when I was 18.
“But we don’t allow people to drink-drive, yet we keep putting them up in aircraft at 33,000ft.”
Aaah, so the problem is drunk pilots. I can get behind a two-drink maximum for flying a plane. Although, in “Flight” the guy flew a plane upside down hammered…so maybe it should be a two-drink minimum to get maximum innovation.
ETA: I prob should have added /s
Nah, that’s
dudududadudadu dun dun dun, dudududadada dunu duna duna duna / dududadududadu dun dun dun, dudududadada duna duna duna duna duna duna / bubuDA bubudA bubudA bubudA budaaaaaaaaaa
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I know it wouldn’t slap the same on Lemmy, but that is a user account I miss deeply.
“… so, anyway, I had a terrible time at the party. The hors d’oeuvres were just awful.”
Tbf, a few of those look like napkins from the hot dog stand
Wow!!! This is fascinating-- I was raised with
Great big gobs of Greasy, Grimy, Gopher Guts Propagated Porcus Puts Sterilized Monkey Eyes, And me without a spoon! scoop Too Bad!
I think my mom was crazy on second thought
A lot of vinegar based sauces have shelf life past their expiration just sitting in a cupboard. However, sauces that have more fruits/general chunks of junks should definitely live in the fridge and be carefully monitored for mold.
Also, almost all condiments you use at restaurants (ketchup, mustard, hot sauce) are not stored in the cooler overnight. BUT! The turn-around for new condiment bottles is fairly quick.
I store ketchup in the fridge out of parental habit.
Fwiw, I worked at a grocery store produce section when I was younger and we stored both mangoes and apples in the walk-in cooler. Also, cold apple slices are the best, especially with room temp cheese
I appreciate you taking the time, and I understand where I was wrong. Thank you
EDIT I’m going to take down my comments because it’s affecting my mental health, so for those of you that see it as deleted by creator, I made an incorrect statement, was given information on why I was wrong, and that’s about it. Please just downvote this to oblivion instead, I think I will process this being down voted better
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This sentence is incredible.
He did emphasize that he is not pretending to be a essential worker