• Flying Squid@lemmy.world
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    4 months ago

    I guess it was the German Jewish way to eat caviar? At least in the early 20th century? That’s what he grew up eating.

    • sugar_in_your_tea@sh.itjust.works
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      4 months ago

      It’s certainly common, I just think there are better ways to enjoy it, especially for people new to it. But eating it on bread or crackers is the goto, at least for caviar itself (less so for other types of fish roe).